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Popular Full-Service Restaurant In Northern California - SC2170


This Northern California based Full-Service Restaurant is a California Limited Liability Company and was formed 7 years ago and has been under the same ownership since inception. Open 7 days a week, this restaurant’s menu offers inspirational breakfast/brunch, lunch, and dinner cuisine served in a trendy sophisticated interior setup and a large patio. They have a Type 41 liquor license serving beer and wine along with a full-service coffee program that rivals local coffee shops. They have over a 4 Star rating on Yelp and almost 4.5 Stars on Google. With modernized design and a sought-after menu offering, this restaurant has quite the following!

Financial Information

  • Asking Price: $75,000
  • Cash Flow: $120,000
  • Gross Revenue: $1,750,000
  • Down Payment: $75,000

Business Location

City: Northern California

State: California

Reason for Sale

The reason for selling is Seller would like to pursue other interests.

Detailed information

Year Established: 2017

Home Based: No

Franchise: No

Relocatable: No

Lender Prequalified: No

SBA Prequalified: No

Full-Time Employees: 7

Part-Time Employees: 19

Contractors: N/A

Owner Worked Hours/w: 30

Adjusted EBITDA: $105,218

Inventory Included: Yes

Inventory Value: $5,000

Monthly Rent: $14,710

Real Estate Available: No

Real Estate Included: No

Real Estate Value: N/A

Building Size: 2700

FF&E Included?: Yes

FF&E Value: $100,000

 

Training/Support

The Seller is willing to provide training at 30 hours per week for 2 weeks for the new owner. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller.

Facilities

They currently operate out of a 2,700 square foot space with a base rent of $10,792 and CAM charges OF $3,918. The current lease is a 10-year lease with a 5-year option.

Market Outlook/Competition

The United States Full Service Restaurants Market is expected to grow from a $324.9 Billion market size in 2024 to $554.12 Billion sized market with a CAGR of 11.27%! The largest share by cuisine is North American.

 

CA 02100708
NV 1003039



Listed By: Myrtel Lapuz

Background information

Reference:

SC2170

Year established:

2017

Reason selling:

The reason for selling is Seller would like to pursue other interests.

Finance

Sales:

$1,750,000

Profits:

$120,000

Operations

Employees:

Full-Time Employees: 7 Part-Time Employees: 19 Contractors: N/A

Equipment:

FF&E Included?: Yes FF&E Value: $100,000

Inventory:

Inventory Included: Yes Inventory Value: $5,000

Furniture fixtures and equipment:

FF&E Included?: Yes FF&E Value: $100,000

Premises

Facility:

They currently operate out of a 2,700 square foot space with a base rent of $10,792 and CAM charges OF $3,918. The current lease is a 10-year lease with a 5-year option.

Square footage:

2700

Rent and lease terms:

Monthly Rent: $14,710

Location:

City: Northern California State: California

Opportunities

Growth:

The United States Full Service Restaurants Market is expected to grow from a $324.9 Billion market size in 2024 to $554.12 Billion sized market with a CAGR of 11.27%! The largest share by cuisine is North American.

Market:

The United States Full Service Restaurants Market is expected to grow from a $324.9 Billion market size in 2024 to $554.12 Billion sized market with a CAGR of 11.27%! The largest share by cuisine is North American.

Price and terms

Price:

$75,000

Down payment:

$75,000

Financing:

Seller financing is not available at this time.

Training:

The Seller is willing to provide training at 30 hours per week for 2 weeks for the new owner. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller.